In a family-friendly tradition that has continued for over three-and-a-half decades, St. Stephen School of Grand Island will host its annual Lenten fish fry dinners each Friday from Feb. 28 through April 10.
Dinners will be served from 4:30-7 p.m. in the cafeteria of St. Stephen School, 2080 Baseline Road. Takeout orders will be taken by phone at 716-773-4347 from 3:30-7 p.m.
On Good Friday, April 10, dinners will be available for takeout only (no dine-in).
Dinner choices include:
•Deep-fried beer-battered haddock or oven-baked haddock
•Captain’s Combo (1/2 piece fish with shrimp and scallops)
•Macaroni and cheese
All dinners include coleslaw and a choice of homemade potato salad, french fries, rice pilaf, or macaroni & cheese. DiCamillo’s bread is also served for dine-in guests.
Homemade desserts and a range of beverages including beer, wine, and assorted soft drinks are available for a nominal charge. Coffee and tea are complimentary for dine-in guests.
Discounts will be available for senior citizens. St. Stephen also offers a special children’s menu with non-seafood options.
For additional information, visit www.ststephensgi.org.