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Sundays in March will be 'Soup-er' on Niagara Wine Trail USA

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Mon, Feb 26th 2018 12:35 pm
In the month of March, various wineries along the Niagara Wine Trail USA will host "Soup-er Sundays." 
Each Sunday (March 4-25), participating wineries will pair a soup with a featured wine, cider or mead. Tastings on Sundays are from noon to 5 p.m. A sample of the winery's chosen soup is included with its tasting fee, unless otherwise specified. No tickets will be sold for this event.
The wine trail will be using the hashtag #SouperSunday to help promote the event. Additional information on the wineries of the trail, including the pairings, may be found at www.niagarawinetrail.org.
Reservations are recommended for groups of six or more. Soup samples are available in limited supply, so patrons are encouraged to come early.
About Niagara Wine Trail
The Niagara Wine Trail USA is nestled between the Niagara Escarpment and Lake Ontario in Niagara, Orleans and Monroe counties. The wine trail, established in 2002, features member wineries, each offering a unique take on wines that everyone from aficionados to novices in the world of wine may enjoy, and other local partner member businesses.
More information may be found on the trail's website: www.NiagaraWineTrail.org.

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