After enduring 99 culinary challenges on "Hell's Kitchen," Michelin-starred chef Gordon Ramsay has seen it all -- from sloppy services and disastrous dishes to mouth-watering plates and passionate contestants. To help celebrate the 100th episode of "Hell's Kitchen," airing Wednesday, Oct. 13 (8 p.m. ET on FOX), Chef Ramsay shares five of his favorite kitchen tips to help you prepare a successful meal of your own.
As part of the "Hell's Kitchen" 100th episode celebration, current and past contestants from all eight sizzling seasons have compiled a list of 100 handy cooking tips to help prepare a "Hell's Kitchen"-worthy dinner service at www.fox.com/hellskitchen/cookingtips.
Chef Ramsay's Cooking Tips
On the two-hour 100th episode, Chef Ramsay challenges the teams to shop on a budget and transform four classic ingredients into elegant dishes worthy of fine dining. Four special judges critique the teams' creations, and "Hell's Kitchen" welcomes some special guests to the show's most elegant dinner service to date. Find out which contestants achieve near perfection and who cracks under pressure and gets sent home.
"Hell's Kitchen" is produced by ITV Studios America in association with A. Smith & Co. Productions. Arthur Smith and Kent Weed serve as executive producers.